How I Became A Successful Food Blogger

My name is Zohar Cohen. I have been a Pastry Chef since 2009.

Ever since I remember myself I loved to bake. I started to bake and sell cakes in High School when I was 16.

The change in my life happened after I gave birth to my oldest daughter in 2009 and I realized that baking was my life's ambition.

I went to the Israeli Institute of Culinary Arts and became a professional Pastry Chef.

In the past few years I've been doing Baking Workshops for both kids and adults.

I love my job and love to see how adults and kids succeed in creating amazing desserts and learn more about making beautiful and tasty desserts with no previous experience.

I will be happy to pass my knowledge on to you.

Zohar